Recipe

Matbakh Daily

Chicken Cratan with Cheese Sauce: A Beloved & Easy Recipe

Chicken Cratan with Cheese Sauce: A Beloved & Easy Recipe

Dinner

516kcal

45min

Easy

Description:

Discover this delicious Chicken Cratan recipe with a creamy, irresistible cheese sauce. This complete meal combines seasoned, tender chicken pieces with crispy fries, all smothered in a melted cheese topping. A practical dish perfect for lunch or dinner, and it can also be served as hearty sandwiches. The result is a warm, satisfying, and homely flavored dish that everyone will love.

#ChickenCratan#EasyRecipe#ComfortFood#CheeseSauce#WeeknightDinner#HomeCooking

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35gCarbohydrates

25gProtein

30gFats

3gFiber

Ingredients:

Small onion1

OilA little

Chicken breastHalf

Black pepperA little

Chicken seasoningTo taste

Ground corianderA little

SaltTo taste

Flour1 cup

Milk500 ml

Flour (for roux)1 tablespoon

Egg1

ButterA little

Processed cheese triangles3

French friesAs desired

Cheddar cheeseFor topping

Step-by-step preparation:

STEP 1

Prepare the Chicken

Fry the onion in oil until caramelized and fragrant. Add the small chicken pieces and cook until done. Season the chicken with black pepper, chicken seasoning, coriander, and salt.

STEP 2

Make the Cheese Sauce

In a bowl, mix the flour, milk, the extra tablespoon of flour, and the egg. Place the mixture on low heat and add butter. Add the cheese triangles, black pepper, and salt, and stir until the cheese melts and the mixture begins to simmer. Blend the sauce with a hand whisk for a smooth consistency.

STEP 3

Assemble the Dish

In an oven dish, spread a layer of French fries, then the cooked chicken. Pour the cheese sauce over the chicken to cover it completely. Distribute the cheddar cheese pieces over the sauce.

STEP 4

Bake and Serve

Bake the dish in a preheated oven at 180-190°C (350-375°F) for 15-20 minutes until the top is golden brown. Serve hot.

Watch while cooking

Recipe FAQ

Can I substitute the cheese triangles?

Yes, you can use cream cheese or grated cheddar for a similar creamy texture.

What is the total preparation time?

Prep and cooking time is about 45 minutes, including baking time in the oven.

Can the cheese sauce be made ahead?

Yes, the cheese sauce can be prepared and stored in the refrigerator for one day. Reheat gently while stirring before using.

What can I serve with this dish?

The dish is complete on its own, but a simple green salad or pickles make a nice side.

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